Private Chef Dinners
For the ultimate dining experience, The Del’s expert chefs will create a custom multi-course meal. Every private chef dinner is prepared and served in the comfort of your cottage or villa suite and paired with the perfect wines or signature cocktails. Menus are tailored to your specific tastes and can incorporate your family’s favorite foods and dietary restrictions. Sample menus include:
The average cost is around $100 per person (1-12 people) depending on menu selection plus a one-time $250 chef fee, 22% service charge and applicable sales tax. Your room reservation must include a suite with a kitchen.